Tag: featured

The Milk Street Nakiri Review and How They Market Made in China as “Japanese-Style”

Uncategorized

Things You Hear Yelpers and the Yelp Elite Say About Sushi

Product

These Are the Japanese Condiments You Need in Your Life if You Do Not Already Have Them or a Significant Other

Product Branding

Japanese Knives and Which Brands are Out to Deceive You

Art

Baaannnzzzzaaaai vs. bonsai

Uncategorized

Gordon Ramsay Loves Horse Meat (For Good Reason), It is the Beef Alternative

A 3rd/4th (sansei/yonsei) generation Japanese American, Greg Taniguchi was born in Denver, Cowarado. This MOFO then spent the last ten years in the SF Bay Area and a decade and a half in Los Angeles, California, feeding his liver and eating raw liver (rebasashi).

Greg has an extensive career in branding, the web, the creative field, and owning a business, which led to the start of Skunk2 and working with Chevron, in dotcom, to ad agencies. Those experiences contributed immensely to the building/refining of Gibson, Axial, and the Race Technologies: Brembo Performance, Brembo Racing, and Sabelt brands.

In the last half-decade, he launched Oishii-Desu.com, opened a restaurant pop-up, helped raise several thousand and gave away $13K of food to the people of NYC (awarded $5k from GoFundMe), created one of the fastest-growing automotive e-commerce platforms, and is currently in the works on a food event.