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Oishii Desu "It's Delicious"

Oishii Desu "It's Delicious"

Japanese Food and Culture in the United States and the World

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Tag: featured

Branding Product Review

The Milk Street Nakiri Review and How They Market Made in China as “Japanese-Style”

by Greg TaniguchiMay 12, 2023May 27, 2023
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Uncategorized

Things You Hear Yelpers and the Yelp Elite Say About Sushi

by Greg TaniguchiApril 1, 2023May 19, 2023
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Product

These Are the Japanese Condiments You Need in Your Life if You Do Not Already Have Them or a Significant Other

by Greg TaniguchiFebruary 4, 2023April 17, 2023
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Product Branding

Japanese Knives and Which Brands are Out to Deceive You

by Greg TaniguchiJune 23, 2020May 4, 2023
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Art

Baaannnzzzzaaaai vs. bonsai

by Greg TaniguchiAugust 21, 2016June 5, 2022
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Uncategorized

Gordon Ramsay Loves Horse Meat (For Good Reason), It is the Beef Alternative

by Greg TaniguchiAugust 15, 2016February 16, 2021
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Oishii-desu (oye-she-des) Is All About Japanese Food and Culture

A 3rd/4th (sansei/yonsei) generation Japanese American, Greg Taniguchi was born in Denver, Cowarado. This MOFO then spent the last ten years in the SF Bay Area and a decade and a half in Los Angeles, California, feeding his liver and eating raw liver (rebasashi).

Greg has an extensive career in branding, the web, the creative field, and owning a business, which led to the start of Skunk2 and working with Chevron, in dotcom, to ad agencies. Those experiences contributed immensely to the building/refining of Gibson, Axial, and the Race Technologies: Brembo Performance, Brembo Racing, and Sabelt brands.

In the last half-decade, he launched Oishii-Desu.com, opened a restaurant pop-up, helped raise several thousand and gave away $13K of food to the people of NYC (awarded $5k from GoFundMe), created one of the fastest-growing automotive e-commerce platforms, and is currently in the works on a food event.

©OISHII DESU 2016-2023. Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to GREG TANIGUCHI and OISHII DESU with appropriate and specific direction to the original content.

Top Posts

  • The Best Japanese Rice/Sushi Rice Brands by a Japanese American and Former Sushi Chef
    The Best Japanese Rice/Sushi Rice Brands by a Japanese American and Former Sushi Chef
  • 5 Legit "Japanese Style" Yakitori Grills (Konro) and This Is the Best One I Am Buying. Along With the Best Chicken To Buy
    5 Legit "Japanese Style" Yakitori Grills (Konro) and This Is the Best One I Am Buying. Along With the Best Chicken To Buy
  • Japanese Knives and Which Brands are Out to Deceive You
    Japanese Knives and Which Brands are Out to Deceive You
  • Best Nori (Seaweed) Brands for Sushi Used by Japanese and Japanese Americans
    Best Nori (Seaweed) Brands for Sushi Used by Japanese and Japanese Americans
  • Where to Buy Japanese Kobe Beef Online and Which 38 Restaurants Are Certified to Serve It
    Where to Buy Japanese Kobe Beef Online and Which 38 Restaurants Are Certified to Serve It
  • 17 of the Best Japanese Tamagoyaki Pan Brands BUYERS GUIDE to Buy Online and Not Just on Amazon
    17 of the Best Japanese Tamagoyaki Pan Brands BUYERS GUIDE to Buy Online and Not Just on Amazon
  • Where to Buy Japanese Dinnerware (10 Top Ranked Companies) for the Ones Who Enjoy the Little Details in Life
    Where to Buy Japanese Dinnerware (10 Top Ranked Companies) for the Ones Who Enjoy the Little Details in Life
  • Fake Japanese Knives: More Deceptive Chinese Knife Scams/Brands Marketed as Japanese Which Is Like Dating in the 80s
    Fake Japanese Knives: More Deceptive Chinese Knife Scams/Brands Marketed as Japanese Which Is Like Dating in the 80s
  • The 10 Best Japanese Ponzu Brands and My All Time Favorite
    The 10 Best Japanese Ponzu Brands and My All Time Favorite
  • The Best Japanese Knife Brands, Not Said So by Your Mom, an Influencer, or a Paid Shill
    The Best Japanese Knife Brands, Not Said So by Your Mom, an Influencer, or a Paid Shill

I Would Like to Help

If you are a Japanese food producer or a business selling Japanese products, please feel free to reach out to me to see how I can help with your business. Contact me here.

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Oishii Desu "It's Delicious"

Japanese Food and Culture in the United States and the World

Oishii Desu "It's Delicious"
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